Born in India and inspired by her grandmother, Sukhi Singh had a natural gift for cooking. In 1985 she moved to the U.S with a passion and vision for sharing her native cuisine with those who love good food. Her continued passion and artful cooking is the inspiration behind Sukhi’s Indian Cuisine.
This product is produced in a facility with Soy, Tree Nuts, and Wheat.This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings
Tomato Paste, Canola Oil, Onions, Vinegar, Garlic, Salt, Coriander, Ginger, Paprika, Turmeric, Nutmeg, Citric Acid, Cloves, Jalapeno Peppers, Sugar, Green Cardamom Powder, Cinnamon, Black Pepper, Cayenne, Lentil Flour, Whole Cardamom, Dried Fenugreek Leaves, Spices, Lemon Grass, Shallots, Kaffir Leaves, Celery Seed, Lemon Oil, Gdl. Made In A Facilily That Uses Peanuts.
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