Finally, you can indulge in a decadent dessert that fits your gluten free lifestyle with Udi’s Gluten Free Cinnamon Coffee Cake Mug Cakes. These delicious dessert cups combine flavor and convenience in a gluten free cake mix that is ready in minutes. Simply combine water and mix in your favorite mug; pop it in the microwave and in minutes, you’ll have a mouthwatering, gluten free dessert. Treat yourself. Go on, dig in!
Important information
Purified Water
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Lalalady –
This has a very warm, familiar taste like the crust of a peach cobbler
Nerissa R. –
They actually tasted better than I thought they would being gluten free. Came out nice and fluffy to.
Valerie Rorvig –
Flavor was delicious but the feel of it on my tongue I didn’t care for. Guess I don’t care for gluten free foods.
MeThinkest –
Like the flavor, but I wanted more cinnamon. Top does not have cinnamon on it like the picture shows. I was hoping for a cinnamon topping like on coffee cake. I wish there was more of it in the mug to eat. Nice treat for those of us who can’t have gluten. I add about a tbs of sour cream to make it more moist and more cinnamon.
Jenny –
Quick and easy to make. Good flavor but like all gluten free deserts it’s a tad over sweet so I limit them to every once in a while. I will buy again.
Shelley Hatlan –
Not much flavor but it was ok.
auntynene –
I like these . They are flavorful .
Amazon Customer –
These are delicious gluten free muffins that are also easy to make.
Biz lee –
Holy Moly! I was skeptical but it was Great👍. None of that usual gluten free grit or weird aftertaste.I did use a small bowl instead of a mug and added a smidge of water to the 3tbl of milk.Only thing I would add is a dab of icing next time.
Happily shopping –
It doesn’t rise very much and it’s much to sweet. Didn’t care for it. I ate 2 but threw the rest away.