Honest Review: Simply Mills Almond Flour Crackers – Are They Worth the Hype?

Simply Mills Almond Flour Crackers: The Complete Breakdown

As someone who’s sampled countless healthy snacks for this site, I was excited to finally get my hands on Simply Mills Almond Flour Crackers. With their clean ingredient list and gluten-free promise, these crackers have been making waves in the health food community. But do they live up to the buzz?

What Makes Simply Mills Different?

Simply Mills positions itself as a clean-eating brand, and their almond flour crackers are no exception. The ingredient list is refreshingly short: almond flour, sunflower seeds, flax seeds, sea salt, and sunflower oil. That’s it. No artificial preservatives, no sketchy additives, and no gluten.

The brand offers several flavors including Fine Ground Sea Salt, Farmhouse Cheddar, and Rosemary & Sea Salt. For this review, I tested their most popular Fine Ground Sea Salt variety.

Nutritional Profile

Each serving (about 19 crackers) contains 150 calories, 11 grams of fat, 4 grams of protein, and 3 grams of fiber. The fat content might seem high, but it’s primarily from almonds and seeds – the good kind of fat that actually keeps you satisfied.

The Taste Test

Let’s be honest – healthy crackers often taste like cardboard with good intentions. I’m happy to report that Simply Mills breaks this mold, though with some caveats.

The texture is notably different from traditional wheat crackers. These have a denser, more substantial crunch that feels satisfying rather than hollow. The almond flour gives them an almost nutty richness that pairs well with both sweet and savory toppings.

However, they’re definitely an acquired taste. The first bite might catch you off guard if you’re expecting the light, airy crunch of a Ritz cracker. These are earthier, more complex, and significantly saltier.

The Pros

• Clean ingredients: No artificial anything, just real food you can pronounce
• Genuinely filling: The protein and healthy fats keep hunger at bay longer than regular crackers
• Versatile: Great with cheese, hummus, or eaten plain
• Allergy-friendly: Gluten-free, grain-free, and suitable for paleo diets
• Good texture: Sturdy enough for dipping without falling apart
• Sustainable packaging: Recyclable box with minimal plastic

The Cons

• Price point: At $4-5 per box, they’re significantly more expensive than conventional crackers
• Limited availability: Not all grocery stores carry them, though online ordering is available
• High sodium: 270mg per serving feels excessive for a “healthy” snack
• Portion control challenges: The small serving size makes it easy to overeat
• Flavor intensity: The saltiness can be overwhelming for some palates
• Storage sensitivity: They can get stale quickly once opened if not properly sealed

Value and Accessibility

Here’s where Simply Mills faces its biggest challenge. At roughly $5 per 4.25-ounce box, you’re paying premium prices for what amounts to about 3-4 servings. Compare that to conventional crackers at $2-3 for larger quantities, and the sticker shock is real.

However, if you factor in the quality of ingredients and the fact that you’ll likely feel more satisfied eating fewer crackers, the value proposition becomes more reasonable.

Who Should Buy These?

Simply Mills Almond Flour Crackers are ideal for people managing celiac disease, following paleo or keto diets, or anyone prioritizing clean eating over budget considerations. They’re also great for parents looking for healthier lunchbox options that kids will actually eat.

However, if you’re budget-conscious or not particularly sensitive to gluten, there are more affordable healthy snacking options available.

The Bottom Line

Simply Mills Almond Flour Crackers deliver on their promise of clean, satisfying snacking. While they won’t fool anyone into thinking they’re eating traditional crackers, they carve out their own delicious niche. The premium price tag is justified by the quality ingredients and manufacturing standards, but it does limit accessibility.

These crackers represent the better end of the healthy snack market – real food that happens to be convenient, rather than processed food trying to be healthy.

Final Rating: 7.5/10

Simply Mills earns high marks for ingredient quality, taste, and nutrition, but loses points for price and availability. They’re a solid choice for health-conscious consumers willing to pay for quality.